Silicone Modak Shape Chocolate Mould
Made of 100 % food-grade silicone material, innocuous, non-radiate, non-stick finish, temperature range: -40 to 230Â°c, more durable and longer lifespan, dishwasher safe, Shape: cavities: 15 number of cavities in each Mould. Weight: 85 g approx., Material: High food grade Silicone, a method for preparation: break off pieces of chocolate. Melt the chocolate in the microwave.
Fill the cavities of the chocolate mould with the chocolate. Tap the mould lightly on the work surface to eliminate air bubbles. Place the mould in the refrigerator for about 20 minutes, care and cleaning instructions: never use sharp metal tools to remove or cut food from the mould. never use mould on direct heat, stovetops, or hot plates. Never clean with abrasive soaps or scouring pads.
To clean soak in warm soapy water and wipe clean. In the box: 3 x Chocolate mold of Different Shape. (Brown)
Non Stick Silicone Moulds
Flexible & Non-stick
Easy to release
Easy to clean
Elegant Shape Pastry
can make more kinds shape chocolate or candy.
Non just for chocolate
Versatile baking molds,it also can help you to make hard candy, chew candy ,gummy
Weight (Gm) :- 142
Length (Cm) :- 22
Breadth (Cm) :- 10
Height (Cm) :- 3